I FINALLY found my favorite restaurant for oysters and fish! Lure Fish House is a hidden gem I stumbled upon recently and am so glad I did. The restaurant reminds me of fish houses in the Pacific Northwest mixed with a bit of a New Orleans style layout with their broiler. It's bright, welcoming and decorately beautifully to make you feel like you're right by the sea. Staff here were all incredibly nice and accommodating. Our waiter was the one who actually would go back and also shuck our oysters and charbroil the other ones we ordered. Everything tasted so good here! We ordered biscuits, oysters, charbroiled oysters, ahi tuna, brussel sprouts and a potato cake. Literally loved every single item we had. Drinks were great as well! They have a fairly big variety of cocktails, wines and more. I had an espresso martini and prickly pear margarita and both of them were done very well. I definitely will be back to try more of their fish! The other filets looked incredible when they brought them to others. They also have a large outside patio area with cute umbrellas and a nice private room for a more intimate gathering. Go here, you won't be disappointed!

Highly recommend without any reservations. Beautiful restaurant with attentive staff and great food. Three of us ordered the swordfish. Nice slab about 1/2 thick and palm sized cooked to perfection. Two sides came with the protein, pineapple cole slaw was outstanding as were the sautéed mixed vegetables. I had my fish blackened. The other person in our group ordered ravioli and appeared to enjoy it. We rounded out the night with warm Chocolate Flour Cake and a scoop of vanilla ice cream. Lure is a very good restaurant with excellent value. Fresh fish is flown in daily and prices are reasonable. Definitely one of Scottsdale's finest.

This was my first time dining at Lure fish house and our server Anya was absolutely exceptional. Her service was above and beyond and she catered to all of our needs. The fresh squeezed Lure martini was 10/10 as well as the crab cakes! I was in Phx for vacation and I would absolutely come back to Lure again. Definitely would recommend!

Lure Fish House: How happy hour convinced me to move to Arizona Went here for happy hour which is available in the bar. This cute and nautically decorated restaurant with blue and white decor gets packed rather quickly and I see why. The host stand was welcoming and we got seated right away. Our service was fast and the server was an absolute delight. We got a couple of drinks: the California Dream which was a juicy, refreshing orange vodka based cocktail and a watermelon mojito. We really came here for the happy hour menu and ended up ordering almost everything. Started with a dozen oysters right away and half dozen char broiled. Incredible selection of oysters leading to an incredible variance of tastes and texture. The Mussels were so soft and packed with flavor and that side of garlic bread it comes with is perfect for soaking up the lovely chorizo tomato based broth. The spicy ceviche was good but nothing over the top. We also enjoyed the sliders which come with a generous portion of well caramelized onions and also the calamari which is perfectly cooked and seasoned. The crab cakes were so fresh and light with a wonderful remoulade and corn&arugula salad. A popular dish that we ordered a second round of was the pop rock shrimp. It's your typical battered and fried shrimp with a spicy mayo based sauce but their take on it was so well done! These choices alone were just on the happy hour menu. I am so excited to move here just to experience this again and try their regular menu items. Scottsdale food scene is proving itself one restaurant at a time and Lure Fish House is no exception. Excellent place to gather. Love it.

Food was excellent. Staff accommodating to increase our reservation number. A little loud if seated on the interior. Ahi poke bowl was vey well done with a great presentation. Our table also had skewers, Louie salad , ceasar salad as main.

Yum! I had the swordfish with brussel sprouts and risotto. They gave you a hefty piece of swordfish, it was very juicy and meaty. I liked the tartar sauce with it. Simple seasonings which elevated the fish itself. The Brussel sprouts are $2 extra but are to die for. So so good. The risotto is also $2 extra but dang it was cheesy and so good, the olive oil elevated it too. The salmon - ordered by my sister - was outstanding. So buttery and melty in your mouth. There was a crisp crust that made it chef's kiss. My sister said the cilantro lime rice had a nice lime taste shining through and it was moist and very good rice. My dad had the rockfish and thought it was pretty good but would order the salmon or halibut next time. He wanted more sauce for the coleslaw, so if you like a saucey coleslaw maybe skip it. He said the potato pancake was also okay, he would order the risotto next time instead. My mom loved the swordfish. It was my parent's anniversary and you get a scoop of ice cream for free, the sundae was good but I would've expected a "better" dessert. We ordered the strawberry cheesecake because it isn't often you see gluten free cheesecake! Not the best we've ever had but it was good. Dense and good amount of sauce. The mint was a nice touch. We got seated in a a very nice booth. The service was good and fast. Nothing to complain about. We all agreed we would come back.

July 2024. I've now been to every Lure Fish House. I had already been to all the locations in CA several times, including the newer one in Los Angeles at Porter Ranch area 3 times. Ambiance: always great. Lovely ocean themed decor. Service at each location is kinda slow and they usually need more wait staff. Food. Today we had clam chowder and it was perfect and had the most clams we've ever had at Lure. Yummy! Bread: the rolls were stale and hard like last nights heated up. Caesar salad. Perfect! Fantastic dressing and just the right amount do it was fully coated. Delicious! Kids meal. Shells and cheese, kids loved it. Fries. Perfect. Cups of milk. This was our light lunch and it was perfect for us. Just slow service and wait staff was helpful but rarely seen and probably too many tables to cover. I see this a lot at Lure.

My partner and I ate at Lure Fish House for the first time a couple weekends ago. The experience was very positive. We went on a Monday night around 7:30pm and it wasn't very busy so we were seated immediately. Our server was great. Very friendly and responsive. He also recognized my partners birthday which was nice. For food we started with the Crispy Calamari and the Veracruz Fish Chowder. Both were excellent. The calamari has bites of battered chiles and jalapeños which is a really nice touch. The fish chowder was actually the best bite of the entire meal. Seriously good! If we end up going back I would order a bowl of this for my entire meal. For mains we got the Sally's Sand Dabs and the Trout Almondine. Both were good, albeit safe dishes. Flavor-wise, no complaints; however neither dish was very memorable. In summary: Lure Fish House was overall positive and enjoyable experience and I would recommend this place if you're craving tasty seafood in an elevated environment.